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Anti-hunger crusader Billy Shore visits Solid Ground
SOS Executive Director Billy Shore chats with Claire Leamy, who directs the Cooking Matters program for Solid Ground National anti-hunger leader Billy Shore just stopped by the Solid Ground offices to...
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Cooking Matters: Calcium
Editor’s note: Cooking Matters will regularly bring the nutritional expertise of Solid Ground’s Cooking Matters program to our blog. We hope you enjoy their tips and recipes! Collard greens, a great...
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Community gathering space completed at Seattle Community Farm
November 21 was a frosty morning, when work crews from Shirey Handyman Service began the two-day construction project of the last piece of the Seattle Community Farm’s infrastructure. VIA...
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Kids’ programs spark interests and create bonds
Puppy Power encourages reading on the Sand Point Campus For families who have experienced homelessness, finding the time and money to participate in afterschool programs can be challenging. However,...
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Cooking Matters’ diabetes classes meet an increasing need
Everyone lives with diabetes these days. Of course, the 25.8 million Americans who are currently diagnosed with it experience the brunt of the disease. But everyone lives with it. Whether you’re...
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Food Justice: What does it mean to learn it, grow it, live it?
For some, Chefs Night Out has been a longstanding tradition of food, fun and fundraising. Local food and wine enthusiasts gather for a cocktail hour, auction, and a much anticipated dinner prepared...
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Food justice at Solid Ground
A Concord International School 3rd grader tastes food made from fresh ingredients at Lettuce Link’s Giving Garden at Marra Farm. The term “food justice” is not only defined as access to healthy food...
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‘Tis the season to enjoy some pumpkin!
This post contributed by our staff at Cooking Matters originally appeared on their blog. The final product: a delicious yet healthy pumpkin smoothie It’s October and you know what that means…PUMPKIN...
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